From our friends at Antica Torino, makers of great Vermouth di
Torino, comes a new and refreshing wine based bitters.
The botanicals are macerated for varying lengths of time in Italian neutral wheat spirit and include gentian, rhubarb, orange peel, grapefruit peel, orris root, and heartsease. Once blended and filtered, the infused spirit is combined with dry Italian white wine, sweetened with beet sugar and coloured with cochineal.
Stellare is beautifully balanced between sweet and bitter with fruity notres of strawberry and orange that is perfect with soda, in a spritz or a negroni.